My Mom, lovingly referred to as “The Nan” by so many of my family and friends, recommended this recipe to me, and absolutely loves it! It’s from the Back to Basics Recipe Book from Barefoot Contessa, and can also be found on The Food Network site. Ingredients 12 plum tomatoes, halved lengthwise, seeds (not cores) [...]
Strawberry, Pecan & Goat Cheese Salad From the kitchen of Margaret Donovan Struble, mother of six; her son-in-law asked her if it was a dessert salad (!) One bag baby field greens small goat cheese log (or already crumbled) Glazed pecans (Emerald brand sells them in green bags) Plain pecan pieces Fresh strawberries, sliced Raspberry [...]
We will be completing this section next week… keep checking back!